% of main ingredient
62% of Cocoa
Round & consistent aromatic profile
Balanced and harmonious chocolatey notes.
Flavor Profile Rounded
Secondary Notes Vanilla
Coating
Moulding – Bars – Mousse – Cream mix & Ganache – Ice creams & sorbets
62% of Cocoa
14 months
cocoa paste, sugar, cocoa butter, emulsifier (lecithins), natural vanilla flavour
5kg bean box - 12143
Special for insides and fillings. : Extra Noire 53% is appreciated for its pronounced chocolate taste and its low cocoa butter content.
Tropilia Noire,a dark chocolate from our Signature Professionnelle range, balanced and slighly vanilla-y.
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